"The owners are very experienced in the hospitality industry which provides you with a sense of calm and assurance. It is one item you need not be worrying about or checking on constantly, which is a relief when planning a large event".
Kerry Bell, Karingal Inc. 2006 Function reqs-3 course sit down dinner for 450 guests.
"I'd like to thank-you personally for the wonderful effort you and your team put in to this year's Rock and Roll, Big Night Out.
The quality of your food and service was outstanding, and opinion born out by the overwhelmingly positive feedback we have received.
The pink Elvis T-Shirts were an absolute hit as well. Many of our clients who received them on the night haven't taken them off!!"
Roxanne Bennett, Event Manager 2007 Contact: roxanne@karingal.org.au Function reqs-3 course sit down dinner for 568 guests.
"Happy with Scof's services. Very flexible and calm in the approach to events. Clients have been very impressed".
Malcom Kuhn, The Arena Complex Geelong.
"I was looking for a catering company to provide finger food for a cocktail party. After some research on the internet I found Scof Catering and decided that they provided the exact style of food suitable for a party of this style. (Well presented, quality ingredients, vast selection of choices at a fair price)".
"Heavy Maintenance Avalon requires prompt, professional and friendly service with such a wide range of nationalities and different food requirements. Scof can and consistently delivered on time within budget and as always a great product"
Darren Johnson, Qantas Function reqs-bbq for 1000 staff.
"From our initial meeting with Wayne we found his professional approach and expert advice for catering to large number invaluable"
Cheryl Corbert, Smith Family. Contact: billapalap@bigpond.com Function reqs-2400 guests for a 3 day conference.
"The picnic boxes which Wayne and Teresa provided were full of delicious goodies and the parents at the rowing regatta were thrilled, commenting on how good the food was."
Kath Jeffries, Melbourne Girls Grammar Function reqs -165 gourmet lunch boxes.
"Thank you again for your fantastic efforts on the Scania Truck event. Your delicious food was appreciated by everyone involved
and was truly fantastic with the restricted facilities."
Tracy Newton, think!OTS P/L contact: tracey@thinkots.com Function reqs -3 day event, breakfast/morning-afternoon tea/Gourmet BBQ lunch 70 guests.
"Please extend my thanks to all your team for making the 2008 Geelong Business Excellence Awards presentation function such a great success. In the feedback I have received, it was indisputable that the meal was delicious and greatly enjoyed, so please extend our compliments to the chef!
The way your cheerful staff waited the tables with graceful experience united nicely with the classy appearance of the reception centre.
I received many compliments on the choice of venue for the function, and that the staff were agreeably unobtrusive during the presentations.
Your service indeed befits the occasion of celebrating excellence in business."
Liz Loughnan, Awards coordinator, contact : lizl@thecommunicators.com.au Function reqs -3 course sit down dinner 450 guests.
"Thanks so much for catering for our wedding. All the guests thought the food was exceptional. Your staff were excellent, Very professional. We had nothing to worry about once Wayne and his staff were on the scene, everything was taken care of. Very approachable and easy to deal with. Exceptional value for money compared to other wedding caterers. Our thanks to you again."
Angela & Glen Stewart, Venue Jan Juc SLSC Function reqs-antipasto platters, fingerfood, buffet & desserts 112 guests.
"Thank-you for making our engagement party a memorable occasion where everything was in order. So many of our guests commented on your friendly and professional service. They were all very happy to have their drinks topped up through the night. The food was delicious. Thank-you."
Rebecca Thompson Function reqs-Finger Food 70 guests
"I would like to thank you and your staff for a fantastic job at this years Front Runner Event. We were extremely happy with the quality of meals, the punctuality and service provided. We received a number of compliments from our delegates. Thanks once again and will be in touch soon."
Peter Trojkovic CEO/Company Director CMI Music & Audio, Contact: peter@cmi.com.au Function reqs- 3 day conference
"On behalf of the Jaguar Car Club of Victoria and all the participants in the Jaguar National Rally 2008 I want to thank you for a great dinner and all the work of setting up the Ford Discovery Centre for the Saturday Dinner Dance. We all enjoyed the evening and the whole Rally was most successful."
Peter Millikin, Director, Jaguar National Rally 2008, Contact: petermillikin@bigpond.com Function reqs-Sit Down Dinner 244 guests
Scof catering came highly recommended by previous clients and now I know why. The services that Scof provided were all amazing. Scof covered everything beautifully for us - very helpful.Compliments to all at Scof!
Catherine Jack - Mother of the Bride - Wedding - 2008- Anglesea SLSC Function reqs- Finger Food 185 guests
Wayne & the Scof team were great. I loved their no-fuss attitude. We had used Scof for previous work christmas function & were impressed with their food. We got a couple of quotes and Scof was the best value for money by far. They were also able to accommodate our request of a gourmet BBQ with no fuss & no additional cost. A big thank you to Wayne & his team for making our wedding a truly wonderful day. All of our guests commented on the excellent food and service. It is a credit to all at Scof.
Edwina Dreverman - Wedding - Drysdale Winery -Function req - Finger Food, Sit Down Gourmet BBQ,Desserts 86 guests 2009
Scof delivered everything we asked for and expected. Their pricing is more than reasonable. Scof was recommended to us by colleagues and after meeting Wayne & finding him to be easy to deal with, combined with extensive menu and reasonable pricing the choice was simple! We will recommend you t o anyone looking for catering, and will use Scof for future functions.
Alison Wynd & Tony Wills -Wedding -Jan Juc Surf Life Saving Club Function req- Finger Food 82 guests 2009
Wayne & Teresa your services met & exceeded our expectations. I cannot recommend your catering services highly enough, your calm, laid back & yet so efficient manner took so much pressure off us as the hosts. Scof worked as a team in an unfamiliar location. Scof Catering was well organised to cover all contingencies required for this location. I cannot even pick a fault that could be pointed out to help improve the company.I am more than willing to receive any direct enquiries via phone or email.On behalf of the MG Car Club of Victoria & the MG Car Clubs nationally, thank-you & well done.
June & Wayne Rushton - National MG Convention - KD Stewart Centre Deakin Uni Waurn Ponds
Function req- Catering 4 Days 1,822 meals served Easter 2009
email: junerushton@optusnet.com.au Phone: 0394392507 Mobile: 0316 298 208
Wayne and his team were great. I loved their no-fuss attitude and all of our guests commented on how lovely the wait staff were. Scof delivered everything we required. Wonderful food and great service and efficiency. We got a couple of quotes and Scof was the best value for money by far!
Edwina Dreverman & Peter Slattery - Wedding - Gourmet BBQ - 86 guests - 2009
Tjamk-you for an awesome night out. I have been to 3 of your cooking classes now and each one has been fantastic. It is a real credit to you and your wife. You make every guest feel welcome and every class has left me feeling like I can't wait to come back and do another class.
Kim Poyner - 2009
Dear Wayne & Teresa and all the Scof Catering staff,We would like to express our gratitude and thanks for your fantastic catering at our wedding. Everyone loved the food and the quantity and the service provided. We've had so many people say what a great day they had and what great food. Your catering was second to none and we have very much enjoyed dealing with you both. Thank-you so much for helping to create such a marvellous day for us all.
Danielle & Ian Amsden - Wedding - Anglesea SLSC - Finger Food - 120 guests
Dear Wayne & Teresa, thank-you so much for last night. The food was wonderful, and the service exceptional. I have no hesitation in recommending you to anyone in need of a caterer. You made the whole process so easy (except choosing the menu!) and stress free.
Kathleen Smather - Dinner Party - 2009
We'd both like to say thank-you very much for all your help on our wedding night and leading up to the night. The food was a massive hit with everyone at the reception. Everyone has been to functions where you are left hungry at the end of the night but not only was your food excellent but there was much of it. Also your staff were fantastic all night. So many of our friends and family commented on how good the food and service was. If anyone asked, we would recommend you guys in a heartbeat.
Chris & Elisha Hastie - Wedding - Finger Food - Cobbin Farm - 2010
I just wanted to say again that you did a really great job with the provision of food for Marta's party. It certainly made things easier for me, and I think the guests really appreciated the food. There were even some leftovers for us to enjoy the following day!!
David Sinclair - 60th Birthday - Finger Food & Buffet -2010
Wayne & Staff, A very big than-you for your catering services for my daughters wedding. I can't fault you or your staff and the food was excellent. So many people commented on how nice and how much food was provided. I highly recommend Scof to anyone, nothing was too much trouble. Thank-you again on behalf of Kelly & Luke and of course mother & father of the bride, Sheryl & Chris Clarke.
Sheryl Clarke (mother of bride) - Wedding - McGlashen Winery - Finger Food - 90 guests - 2010
We could not have been happier with the service & quality of food presented. Scof has an excellent reputation for a good reason! We were thrilled with the professionalism and can-do-attitude. Thank-you Wayne & Teresa for a job well done. Considering the environment you had to work in, we were very impressed. Our guests raved about the quality of the food & the service. Our wedding was a spectacular night and we felt completely relaxed knowing Scof was in charge of meals. You are very trustworthy. P.S. The salmon was awesome!
Olivia & Matt Reid - Wedding - 3 Course - King Parrot Cottages - 107 guests - 2010
Thank-you sooooooooooo much for such great catering. Everyone commented on how great the food was and how fabulous you and your staff were. You obviously take great care in having fresh food and the marinated meat was amazing! We had such a great time and wanted to thank you again for your part in making it a great night. Please feel free to pass on our details if any potential clients want a verbal reference!
Sam & Elyse Hemphill - Wedding - King Parrot Cottages - Finger Food/Gourmet BBQ - 62 guests -2010
The service was perfect. I would just like to say a BIG thank-you to Scof Catering for making my wedding day stress free, and not having to worry about whether the guests were getting enough food etc.
Tracey Zammit & Simon Wilson - Wedding - Finger Food - JJSLSC - 130 guests - 2010
Scof Catering was recommended by Pete's brother who attended a function that you catered for. Once we looked you up and saw the great choice of food at a really good price we were sold! All the guests commented on how great the food was and that there was plenty of it. The staff were lovely, ensuring that I had eaten and making sure everyone was happy. Did not even notice them cleaning up, so they must have done it very well. Thank you so much for everything. Teresa and Wayne it was an absolute pleasure having you cater at our wedding. P.S. YOU WERE MY FAVOURTIE PEOPLE TO TALK TO IN THE LEAD UP TO THE WEDDING MAKING EVERYTHING VERY EASY FOR US AND GAVE ME A FEW GIGGLES ALONG THE WAY IN YOUR EMAILS!!!
Nicky & Peter Bruce - Wedding - Gourmet BBQ - JJSLSC - 97 Guests - 2010
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